Dear COOK + SMARTS, I go grocery shopping just once a week and find that towards the latter half of the week a lot of the food I’ve purchased has already gone bad. I end up having to toss the spoiled ingredients, which screws up my meal plan. What can I do to prevent this…
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Hello, I'm Jess. As the founder of Cook Smarts, I'm on a mission to bring people back in the kitchen. Here you'll find the skills, tools, and confidence to help you live happier, simpler, and smarter in your kitchen. 
